Everyday Eco Solutions

ABOUT ME

I love to talk green, both in sustainable practice and in saving money.

I’m an Environmental Policy major, with 19 years of food industry experience working on the CPG (Manufacturing) side.

My journey and experience have given me the foresight and bandwidth to help others make sustainable, business savvy choices that help you navigate the changing needs of our environment and communities. 

While working in sales at a large CPG, I developed and chaired the Environmental Awareness committee.  Some big boulders I helped them move past was the transition out of Styrofoam for all campuses,  default to double-sided printing, implementing desk-side recycling and many more efforts. I am driven to help businesses lead sustainable practices, while driving growth to their bottom line. 

The time is now to setup your sustainable business blue print. With only 1 month left until the Hennepin County mandate goes into effect, there are many companies who need an expert to lead the charge. I believe in maintaining a positive mindset, creating partnerships with a purpose, and always striving for significant outcomes. When you work with me, you should expect a collaboration that delivers results to your bottom line.

What set’s me apart? I work with partners on bringing food safety and food capture options to the forefront of your food waste plan. 

The greatest gift we can give our planet and future generations is less dependency on our vital resources through reduction, reuse and recycling actions. This is vital in how I approach my consulting for your business.  I will work diligently to get your company prepared and setup for the Hennepin county mandate in 2020.  Want to learn more? Contact me today for a free initial consultation.